Partridge burnt ends
This recipe from Steven Ellis from The Bailiwick Free House is a modern twist on game and is perfect for BBQ weather.
This recipe from Steven Ellis from The Bailiwick Free House is a modern twist on game and is perfect for BBQ weather.
Another fantastic festive recipe from Rachel Green of partridges cooked with pears and spiced red cabbage
Eat Game Awards Best Chef 2024 and head chef at Kitchen W8, Mark Kempson shares one of his favourite partridge dishes perfect for the festive period.
These pheasant souvlaki make a great lunch, or add fries for a more substantial dinner dish
Eat Game Awards’ Best Chef 2024 and head chef at Kitchen W8 Mark Kempson shares one of his favourite partridge recipes- spiced partridge with minted yoghurt.
Another recipe from the latest super simple collection from celebrity chef and Eat Game Ambassador Rachel Green.
Roasted partridge crown with leg and black pudding croquette, Waldorf salad and quince purée.
Eat Game ambassador Rachel Green is back with another super tasty recipe.
Chef Rachel Green shares another super tasty recipe, partridge shawarma with flatbread, warm hummus and pickled red onion.
The perfect alternative to a Sunday roast.
Rachel Green shares her favourite partridge recipe.