Venison kebabs with beetroot purée
These kebabs are a fun combination of braised and pan-fried venison.
Recipes
Venison dumplings
This is a great party recipe, and although it does require a bit of time to prepare, it will be a guaranteed winner.
Toasted crumpets with rabbit butter
This is a great way to use up any leftover meat from your weekend roast.
Game biryani
A meal in itself a biryani may be served with a yoghurt dish but a salad is also an ideal accompaniment.
Tandoori partridge
Delicious style of cooking partridge that keeps the meat tender.
Wild boar tenderloin with polenta and caponata
This recipe is the glorification of the tenderloin which is moist, succulent and tasty.
