Shoulder of Venison
A great dish when you have people around for dinner, this is a dish different from your usual roast, healthy and tasty
Asian Venison Salad
A really quick healthy and tasty dish for either a light lunch or luxurious starter
Loin of Venison with Feta Cheese
A great venison recipe with feta cheese, chorizo and chilli. This is easy to do but will impress.
Venison and Mushroom Stroganoff
This great recipe is from Taste of Game Chef Jose Souto. This is really tasty and quick to make.
Pheasant Meatballs
Pheasant meatballs with green olives, sun-dried tomatoes, herbs and Pappardelle pasta. Designed by Taste of Game chef Jose Souto.
Venison Steak Pithivier
Venison Steak and Mediterranean Vegetable Pithivier – A Pithivier is a layered Pie.
Pot Roast Partridge
Pot Roast Partridges cooked in smoked Paprika, Garlic and White Wine served on a Pearl Barley, Spinach and Chorizo Risotto.
Pan Fried Breast of Mallard
Pan Fried Breast of Mallard with Honey, Soya Sauce and Glace Ginger.
Mini Venison Wellingtons
The game girl is here to celebrate game cookery, wild food and the great British outdoors. Offering tasty recipes, dining events and tips about how to get fantastic, responsibly sourced food from field to fork. So, c’mon Britain, there’s room in the fridge for more than just chicken, beef and lamb – let the ‘games’ commence!
Pheasant Pizza
One of the nations favourites Pizza using a great healthy tasty alternative pheasant.
Chinese pancakes with aromatic pulled venison
You can either serve all the ingredients separately to let everyone enjoy making their own pancakes (as pictured), or you can make up the pancakes beforehand by placing a little of the meat onto the pancake and topping it with the sliced cucumber and spring onions. You can also serve the pancakes with a splash of the Hoisin sauce.